Pastry
Daily Brunch Features - Dutch Baby, Frittata
Pastry is our obsession! A way for us to express our mood, creativity, and love for fresh and seasonal ingredients. Fresh fruits in the summer, and more earthy chocolate-y tone in the winter. What better way to showcase our passion than through pastries!
All our pastries and desserts are made in-house, from scratch in our kitchen. Our kitchen is small but our creations are extensive. We produce limited quantity of each type of pastry everyday due to limited space, so come early and check out what our feature offerings are everyday.
CROISSANT
FEATURE CROISSANTS
CRÈAM BRÛLÉE CRONUT
Croissant donut | cream custard | torched caramelized sugar top
DOUBLE BAKED ALMOND CROISSANT
Frangipane | toasted almonds | butter croissant
BUTTER CROISSANT
PAIN AU CHOCOLAT
PASTRY | DESSERT
THIS MONTH’S FEATURES
CHOCOLATE HAZELNUT TART
Feuilletine crisp | chocolate ganache | vanilla cream | toasted hazelnut | vanilla sablé tart shell
CHOCOLATE BAILEYS ENTREMET
Cocoa sponge | Baileys ganache | salted caramel | dark chocolate mousse | chocolate crisp pearls
PISTACHIO STRAWBERRY TART
Pistachio feuilletine crisp | white chocolate | pistachio ganache | fresh strawberries
CHOCOLATE COFFEE CREAM PUFF
Espresso mousse | chocolate cremeux | chocolate crisp pearls | pâte à choux
COOKIES
PISTACHIO WHITE CHOCOLATE