Catch122AutumnBrunch-Web-4.jpg

Eat

This is the page description.

—  BRUNCH  —

Served until 3:00 pm everyday 

 

BRUNCH

STEAK N EGG ~ 19
Bulgogi hanger steak | sunny egg | rice cake | warm kimchi slaw | steak sauce | edamame

HARVEST HASH (V, GF) ~ 16
Roasted roots | Brussels sprouts | kohlrabi | radish | yam purée | charred radicchio | poached egg | hollandaise

CHICKEN N WAFFLES ~ 17
Liege waffles | crispy chicken thighs | maple | honey chipotle butter

THE CLASSIC ~ 14
Sunny eggs | bacon, sausage, smoked pork shoulder or veg option | rosti | roasted tomato | baked beans | house-made sourdough

CAULIFLOWER BENNY (V) ~ 16
Cauliflower n cheese croquettes | wild and cultivated mushroom | smoked tomato jam | poached eggs | greens | hollandaise

SMOKED PORK SHOULDER BENNY ~ 16
Buttermilk biscuit | poached eggs | salsa verde | chow chow | cilantro | hollandaise | bbq sauce

EPIC EGG SANDWICHES
all our breads are made-in-house daily

PORK JOWL ~ 15
Kurobuta jowl | smoked cheddar | gribiche | fried egg | maple mustard | sprouts | house-made soft bun | pickle

REUBEN ~ 13
Housemade corned beef | Emmental | kraut | thousand island | mustard | fried egg | house-made sour ciabatta

CUBAN CROQUE MADAME ~ 16
Smoked pork shoulder | ham | pickle | Emmental | mustard | jalapeño mornay | sunny egg | house-made sourdough

THE VEGGIE (V) ~ 13
Crispy halloumi | smoked tomato jam | avocado | sprouts | fried egg | za’atar aioli | house-made sour ciabatta | pickle

LAMB SHOULDER ~ 13
Horseradish chimichurri | pecorino | harissa aioli | fried egg | fennel slaw | house-made sourdough

BRUNCH BURGER ~ 14
5oz beef patty | American cheddar | hash brown | fried egg | bbq onions | dijonnaise | secret sauce | sprouts | roasted tomato | house-made soft bun | pickle

SWEETS AND SALADS

LIEGE WAFFLES (V) ~ 14
Berry mascarpone | preserves | maple syrup | toasted almonds

HOTCAKES ~ 14
Rye hotcakes | banana cream | dolce de leche | bacon | toasted almonds | meringue | maple

WARM KALE SALAD (V) ~ 14
Cauliflower | broccolini | enoki mushroom | poached egg | shaved yolk | puffed rice | almond | honey miso vinaigrette

TOASTS

AVOCADO TOAST (V) ~ 13
Smashed avocado | radish | sprouts | feta | pickled cabbage | black cumin | poached egg | house-made sourdough

SMOKED STURGEON TOAST ~ 14
House-made sourdough | dill cream cheese | cucumber | beetroot mustard | fennel slaw | radish | frisée | everything spice | shaved yolk

MUSHROOM TOAST (V) ~ 11
Roasted portobello | caramelized onion & black garlic cheese spread | dried goat cheese | fried egg | house-made sourdough

EGGS N TOAST (V) ~ 8
2 eggs any way | house-made sourdough

SIDES

FRIES ~ 6
Parmesan, smoked aioli

POTATO ROSTI ~ 4

ROASTED NEW POTATOES ~ 6

EXTRA MEAT ~ 5
Bacon, sausage, or smoked pork shoulder

SEASONAL GREENS ~ 6

BAKED BEANS ~ 3

ORGANIC REAL CANADIAN MAPLE SYRUP ~ 2

KIDS OPTIONS - 12 and under

Please ask your server for kids options

 

V - vegetarian GF - gluten free
We are not able to accommodate alterations on weekends and holidays. We thank you for understanding.
All our cured meats, sausages, and breads are made in-house with locally sourced ingredients.
Parties of 8 or more are subject to 18% gratuity. Please advise your server of any food allergies.

Chef de Cuisine - Derek Ingram

 

LArFbiT4.jpg


—  DINNER —

Stay tuned for our new Happy Hour and Dinner menu coming in Spring